Fondant formatter type 60 - Ital Form

The professional Ital Form laminator is designed for precise rolling and shaping of fondant, marzipan, and similar confectionery masses. It is ideal for pastry shops, bakeries, and confectionery workshops requiring perfectly even thickness and professional finishing.

The machine features a simple and compact design, allowing easy integration into any workspace without occupying excessive space. It is equipped with a Teflon-coated sliding surface combined with neutral resin rollers, ensuring smooth material flow without sticking or damaging the structure.

It offers thickness adjustment from 0 to 4 mm, providing full control over the final result and adaptation to various decorative and production needs.

Its compact and stable construction ensures reliable performance and long service life in professional environments.

Key Features

• Manufacturer: Ital Form

• Simple and compact design

• Teflon-coated sliding surface

• Neutral resin rollers

• Thickness adjustment: 0 – 4 mm

• Smooth and precise fondant rolling

• Suitable for professional use

Technical Specifications

• Dimensions: 720 x 560 x 430 mm

• Weight: 36 kg

• Power: 0.37 kW

• Voltage: 220 V / 50 Hz