The Ital Form Romagnola commercial vegetable cutter is an essential food prep machine engineered for professional culinary environments. Purpose-built for restaurants, hotels, canteens, catering services, and food production facilities, it delivers continuous, precise, and rapid processing of raw ingredients.
This model excels at slicing, shredding, and fine or coarse grating, easily handling daily prep tasks for fresh salads, garnish, pizza toppings, pasta sauces, and soups. In addition to firm and crisp vegetables, it effortlessly processes firm fruits and hard cheeses, providing outstanding versatility for commercial prep lines.
Equipped with a dependable 1.5 kW 380V motor, the machine ensures a clean, consistent cut without bruising or squeezing delicate produce, maintaining optimum texture and ingredient presentation. Its heavy-duty framework (750 x 550 x 900 mm) offers vibration-free operation and long-lasting durability under demanding commercial workloads.
Features:
Manufacturer: Ital Form
Model: Romagnola
Machine Type: Commercial food and vegetable cutter
Processing Functions: Slicing, shredding, and grating
Suitable Ingredients: Vegetables, firm fruits, and cheeses
Key Benefits: Clean cut without bruising, minimizes manual prep time, heavy-duty build
Technical Specifications:
Dimensions (LxWxH): 750 x 550 x 900 mm
Power Supply: 380 V / 50 Hz (3-Phase)
Electric Power: 1.5 kW
Application: Commercial restaurants, pizzerias, hotels, catering hubs, institutional kitchens
